4 Reasons to Use Canola Oil
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March 20, 2016 9:00 PM
Ingredients:
- 1/2 cup salsa
- 1/3 cup water
- 2 tablespoons canola oil
- 2 tablespoons lime juice
- 1 tablespoon minced cilantro
- 1 teaspoon granulated sugar
- 1 garlic clove, crushed
Preparation:
- In container with tight-fitting lid, combine salsa, water, canola oil, lime juice, cilantro, sugar and garlic. Shake well.
1 cup