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4 Reasons to Use Canola Oil

| March 20, 2016 9:00 PM

Ingredients:

  • 1/2 cup salsa
  • 1/3 cup water
  • 2 tablespoons canola oil
  • 2 tablespoons lime juice
  • 1 tablespoon minced cilantro
  • 1 teaspoon granulated sugar
  • 1 garlic clove, crushed

Preparation:

  1. In container with tight-fitting lid, combine salsa, water, canola oil, lime juice, cilantro, sugar and garlic. Shake well.

1 cup